Quality is the key

One of the most important factors when it comes to food supplements is quality. Only a high quality product is safe to use and will produce the desired results. All raw materials used in our products as well as the finished products themselves undergo regular quality testing. Because of this we can guarantee a constant high quality. On this you can rely.

Our production partners work according to the following standards:

GMP – Good manufacturing practice 

This is an internationally recognized standard which was developed for the quality management in the pharmaceutical industry.All aspects of the production process are constantly monitored because even small deviations from the standard can have big effects.

Even though this standard is not required for supplements, our factories already ahdere to these proceedings.


HACCP – Hazard Analysis Critical Control Point 

The HACCP system monitors the production with a special focus on possible dangerpoints. The aim is to remove weak points in advance and therefore prevent problems during production before they occur. This process covers all aspects of production, reaching from the delivery of incoming raw materials, production, packaging as well as laboratory services. According to an EEC law from 2002, this procedure is binsing for all food manufacturers.

ISO 9001 and ISO 9002

These standards refer mainly to a documentation system which allows traceability of all aspects of production by documenting each detail. It allows to pinpoint and eliminate problems. ISO standards lead to a high level of customer satisfaction because errors are kept to an absolute minimum.

All standards are there for one reason only. To offer you, the customer a high quality product which leaves nothing to be desired.